Additional information

Weight	1,43 kg
Guía Peñín	Guía Peñín 92
Viticulture Award	Vinari de Plata 2022
Type of wine:	Dry White
Vintage:	2019
Variety:	Macabeo from a single vineyard, Vinya Gran.
Viticulture:	Ecological and regenerative. Yield less than 4,500 kg/ha.
Plantation:	Traditional goblet training.
Year of planting:	There is no record. Approx. In 1908
Situation:	Pre-coastal depression of the Penedès. At an altitude of 214 metres.
Type of soil:	Chalky, medium acidity, deep and well drained, loamy texture.
Climatology	Overall warm and dry year, with some cooler late winter and early spring weeks. Strong heat spikes in June and July and a hot, dry summer with very high solar irradiation.

Macabeo Extremo

37,05€

Dry White Wine – Vintage 2019 – Macabeo from Vinya Gran

Immerse yourself in the excellence of the 2019 vintage dry white wine, crafted with the distinctive Macabeo variety from the unique and venerable vineyard, Vinya Gran. With traditional bush-trained vines and organic cultivation at an altitude of 214 meters, this wine captures the essence of the pre-littoral region of Penedès.

Its meticulous process includes selective manual harvesting and cooling of the grapes in the vineyard. Fermentation, carried out in French oak barrels and stainless steel tanks, culminates in a minimum 12-month aging on lees. The result is a wine with a powerful yellow hue, complex aromas of aging, and a tasty, dense, and persistent gustatory experience.

Enjoy this exceptional white with fish, seafood stews, white meats, and light stews, and let yourself be carried away by the unique expression of the 2019 vintage of this Macabeo wine.

See its technical data sheet here.

Additional information

Weight	1,43 kg
Guía Peñín	Guía Peñín 92
Viticulture Award	Vinari de Plata 2022
Type of wine:	Dry White
Vintage:	2019
Variety:	Macabeo from a single vineyard, Vinya Gran.
Viticulture:	Ecological and regenerative. Yield less than 4,500 kg/ha.
Plantation:	Traditional goblet training.
Year of planting:	There is no record. Approx. In 1908
Situation:	Pre-coastal depression of the Penedès. At an altitude of 214 metres.
Type of soil:	Chalky, medium acidity, deep and well drained, loamy texture.
Climatology	Overall warm and dry year, with some cooler late winter and early spring weeks. Strong heat spikes in June and July and a hot, dry summer with very high solar irradiation.

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Discover all the details you need to know about our product

Description
Description
Type of Wine: Dry White
Vintage: 2019
Variety: Macabeo, exclusively grown at Vinya Gran.
Plantation: Traditional bush-trained vines. Plantation year approximately 1908.
Location: Pre-littoral depression of Penedès, at 214 meters altitude.
Soil Type: Calcareous, with medium acidity, deep, well-drained, and loamy texture.
Orientation: Northeast-southeast.
Slope: Flat and sinuous.
Viticulture: Organic and regenerative, with a yield of less than 4,500 kg/ha.
Harvest: Third week of September, handpicked with cluster selection and in 15-kilo boxes. Cooling of the grapes in the vineyard.
Pressing and Maceration: Second cluster selection at the winery, destemmed and crushed without oxygen, with the addition of dry ice to lower the temperature. Skin maceration in the press with dry ice and without oxygen.
Fermentation: 50% in French oak barrels with fine grain and medium plus toasting, and the rest at low temperature in stainless steel tanks.
Aging: Minimum of 12 months on lees. 50% in 300-liter oak barrels with weekly battonage. In May, 900 liters from the stainless steel tank were transferred to oak casks that had previously contained Xarel.lo to refine and add complexity.
Climatology (Vintage 2019): Overall warm and dry year, with some cooler weeks in late winter and early spring. Heat peaks in July and August, with a hot and dry summer and high solar radiation.
Visual Analysis: Powerful yellow color with a significant presence of golden tones.
Olfactory Analysis: Complex aromas from extended aging on lees, reminiscent of yeast, brioche, aniseed, and coconut. Deep notes of candied fruit such as apricot and peach, combined with barrel aging aromas like toffee, licorice, and incense.
Gustatory Analysis: The intense work with fine lees brings notable differences: flavorful, dense, with a long and very persistent aftertaste.
Service Temperature: Between 9 and 12 degrees.

Additional information

Weight	1,43 kg
Guía Peñín	Guía Peñín 92
Viticulture Award	Vinari de Plata 2022
Type of wine:	Dry White
Vintage:	2019
Variety:	Macabeo from a single vineyard, Vinya Gran.
Viticulture:	Ecological and regenerative. Yield less than 4,500 kg/ha.
Plantation:	Traditional goblet training.
Year of planting:	There is no record. Approx. In 1908
Situation:	Pre-coastal depression of the Penedès. At an altitude of 214 metres.
Type of soil:	Chalky, medium acidity, deep and well drained, loamy texture.
Climatology	Overall warm and dry year, with some cooler late winter and early spring weeks. Strong heat spikes in June and July and a hot, dry summer with very high solar irradiation.